Seafarm B.V. is the first aquaculture facility in the world to achieve certification against the new ASC (Aquaculture Stewardship Council) Flatfish Standard.
The U.S. Food and Drug Administration is issuing a draft Compliance Policy Guide (CPG) that revises the current CPG Sec. 540.525 on decomposition and histamine in fish and fishery products.
“Say my name”: the humble Wild Caught Alaska Pollock, which has been known by monikers like “imitation crab,” “fish fillets,” and “surimi” is getting acknowledged as a leading protein source, environmentally and nutritionally.
HAIFA SMOKED FISH of Jamaica, NY is recalling approximately 230 LB OF TURBOT COLD SMOKED 8 OZ PACKAGES LOT # 246, because it has the potential to be contaminated with Listeria monocytogenes.
The Norwegian Seafood Council hosted Norway’s new Minister of Trade and Industry Jan Christian Vestre for a tour of New York area seafood markets as part of his first trip to the United States.
Oregon Lox Company of Eugene, Oregon is issuing a voluntary recall of various brands of Wild Cold Smoked Keta Salmon Lox, specific lot number 22821, because it has the potential to be contaminated with Listeria rnonocytogenes.