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Home » Topics » Special Reports

Special Reports
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Burger Report 2024.png
The Burger Report 2024

Consumers and marketers remain bullish on burgers

Burgers reign as the rock stars of the food world.
Fred Wilkinson
Fred Wilkinson
February 28, 2024
No Comments

Marketers embrace diverse approaches to level up the classic patty.


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burgers in a factory being sealed

Special Report: Operational Efficiencies

Utilizing automation and equipment solutions to optimize operational efficiency
Sammy Bredar headshot
Sammy Bredar
February 24, 2024
No Comments

The industry as a whole is focused on waste reduction — from sustainable packaging to GHG emissions reductions, the meat industry is cutting back on waste and excess. 


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variety of fish
The Seafood Report 2024

Seafood consumption trending up

The average price per pound for fresh seafood remains higher than for other proteins.
Fred Wilkinson
Fred Wilkinson
February 23, 2024
No Comments

The seafood category began 2024 with prices down for frozen and fresh shellfish, according to Circana retail market research.


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Red sign hanging at the glass door of a shop saying: "Now hiring".
Labor Outlook 2024

AAMP’s Chris Young foresees a tough labor market for meat processors

Fred Wilkinson
Fred Wilkinson
January 26, 2024
No Comments

The most common concern members of the American Association of Meat Processors voice regarding attracting and retaining a stable, productive workforce is “the almost nonexistence of trained labor,” AAMP Executive Director Chris Young said.


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Happy pigs living on organic ecological farm in Denmark.
Category Report: Pork

Pork demand holds fairly steady

Fred Wilkinson
Fred Wilkinson
December 28, 2023
No Comments

U.S. pork production is forecast to hit 27.2 billion pounds for 2023, according to the U.S. Department of Agriculture’s November 2023 U.S. red meat and poultry forecast, marking a slight increase from USDA’s 2022 production total of just under 27 billion pounds.


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Close up of a half cow chunks fresh hung and arranged in a row in a large fridge in the fridge meat industry. Horizontal view.
Special Report: Distribution Strategies

Optimizing loading and transport efficiencies intersects with cold storage considerations

Processors need enough cold storage to meet current needs as well as anticipated growth.
Fred Wilkinson
Fred Wilkinson
December 20, 2023
No Comments

Among the key priorities for suppliers and handlers of meat and poultry products is keeping their cool – literally.


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money behind an upward arrow
2024 Economic Outlook

Labor and funding access continue to challenge processors

Inflationary impact remains real for consumers and processors alike.
Sammy Bredar headshot
Sammy Bredar
December 11, 2023
No Comments

AAMP, DecisionNext and PMMI discuss inflationary pressures and regulatory concerns.


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Top view of a kitchen table with a wooden cutting board with beef steak fillet ready for cooking.
Flavor Trends

Global and spicy flavors finding favor

Consumers seek to elevate at-home dining experiences.
Sammy Bredar headshot
Sammy Bredar
November 18, 2023
No Comments

As we approach the finish line for 2023, producers need to know what flavor trends to look out for in the coming year. 


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Inflation, growth of food sales, growth of market basket or consumer price index concept. Shopping basket with foods on arrow. 3d illustration
Consumer Trends Report 2023

Driving a hard bargain for value

The U.S. consumer is showing signs exhaustion, so price and convenience prove key.
Fred Wilkinson
Fred Wilkinson
November 17, 2023
No Comments

Throughout 2023, the U.S. economy has enjoyed solid consumer demand, but robust consumer spending appears positioned to decline.


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covid
State of the Industry 2023: Overview

Post-COVID hangover lingers

Ongoing labor challenges power embrace of automation.
Dan Emery
November 1, 2023
No Comments

For consumers, expectations for meal delivery and pickup are a lasting change adopted during the pandemic.


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