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For the second time in two years, Powerful Pairings, a unique collaboration of several commodity groups including the National Pork Board, USA Pulses (USA Dry Pea & Lentil Council, American Pulse Association) and the United Sorghum Checkoff Program, earned one of the food industry's most coveted awards as the partnership expands.  

For the sixth consecutive year, Tyson Foods, Inc. has ranked No. 1 on Fortune magazine’s list of the World’s Most Admired Companies in the Food Production category.

Lance Barrett and Ryan Giometti selected as inaugural R. Harold and Patsy Harrison Student Interns in the Abit Massey Student Internship Program.

FPS Food Process Solutions has announced the strategic relocation of its U.S. Parts and Service Centre from Cartersville, Georgia to Bridgeport, Michigan.

Kassow Robots is strengthening its sales team with the appointment of Ulrich Möller as sales manager for the DACH region.

Multi-Conveyor recently built a modular retractable and straight running conveyor system to transport two (2) lanes of flexible packaged product that discharges from a checkweigher through an incorporated metal detection system.

Diana Rodgers, registered dietitian, will speak at the Animal Agricultural Alliance's 2022 Stakeholders Summit on how the animal agriculture community can help secure the right of all people to choose nutrient-dense foods such as meat, poultry, dairy, and eggs.

The investigation by The Wyoming Game and Fish Department culminated with a plea agreement and $45,070 in fines and restitution.
 

As part of the effort to fight hunger, the 2022 International Production & Processing Expo (IPPE) raised $34,932 for the Atlanta Community Food Bank through its ‘Giving Back to Atlanta’ campaign.

‘Chef Greg’ to oversee development of test kitchen, create original recipes, champion lard and beef tallow.