Industry News

Poultry industry leaders from Cargill, Prestage Farms and Pilgrim’s participated in a program that informed the students about the multitude of career opportunities in the industry.

Under terms of a stipulation agreement, Chavira applied for registration, obtained a $10,000 bond and paid a penalty of $1,400.

New frozen seafood products join a lineup of existing retail biscuit offerings to create Red Lobster at home.

While anyone can attend the events, they are targeted to producers, feeders and other stakeholders who want a better understanding of factors that contribute to the market value of cattle and how these factors can inform marketing and production decisions.

Butterball team members across the organization are encouraged to identify ways Butterball can give back locally.

Participating restaurants include SUR Restaurant & Lounge, Bodega Malbec Argentinean Grill, and Amarone Kitchen & Wine, with its newly-open sister restaurant, Amarone Kitchen & Bar.

The investments support the Biden-Harris Administration’s Action Plan for a Fairer, More Competitive, and More Resilient Meat and Poultry Supply Chain, which dedicates resources to expand independent processing capacity.

Terms of the acquisition were not disclosed, and the transaction is still subject to approval by U.S. regulators.

This new, limited-time burger can be ordered in-restaurant, via the BurgerFi App or online at BurgerFi.com and is available for pickup or delivery.

Thanks to decades of research, innovation and fine-tuning of production protocols, a serving of nutritious chicken is safer today than ever before.