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Our SourceBook is the meat processing industry directory and guide to suppliers of equipment and materials for the meat, poultry and seafood marketplace.
Why contact ESI Group to discuss your food facility needs? We've been a nationally recognized design-build firm specializing in design and construction for more than 25 years. With an exclusive focus on food, we're experts in temperature controlled food facilities including those earning LEED. Contact us to learn about our Single Source Approach.