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Home » Keywords: » Wixon Inc.

Items Tagged with 'Wixon Inc.'

ARTICLES

Spices

Flavor research culminates in new line inspired by French cuisine

Wixon finds French cuisine ripe with flavor inspiration.
Industry News
September 30, 2024
No Comments

Wixon launches new line of French cuisine-inspired flavors.


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Wixon video

Wixon's Ryan Kukuruzovic talks flavor trends and product development

Innovation marks foodservice product development.
August 20, 2024
No Comments

Creative flavor pairings can capture the interest of consumers seeking novelty and value. 


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Wixon R&D Technical Center lab

Wixon completes $1.83 million R&D Technical Center renovation

The 6,981-square-foot facility is dedicated to innovation, featuring improved facilities for customer work sessions.
Industry News
July 2, 2024
No Comments

Expansion results in the creation of 36 new jobs within Wixon's operations and technical groups.


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Dan Mackenzie-Olson, Wixon Midwest territory account manager

Wixon brings on new account manager for Midwest territory

New Midwest account manager brings more than 20 years of food industry experience to Wixon.
Industry News
May 15, 2024
No Comments

Wixon appoints Dan Mackenzie-Olson as account manager for its Midwest territory.


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Mitch Madsen, new Wixon protein division hire

Wixon expands protein division

Mitch Madsen joins the company’s protein division as an account manager.
Industry News
December 20, 2023
No Comments

New hire brings almost 30 years of experience in B2B food ingredient sales.


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Jacob Clements

Wixon Consumer Products Division hires key accounts manager

Key accounts manager Jacob Clements is based in Columbus, Ohio, where he will manage a nationwide customer base.
Industry News
June 9, 2023
No Comments

Division is focused on providing turnkey solutions to CPG companies for their various food, beverage, and nutritional dry mixes.


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Wixon Japanese-inspired flavor systems

Wixon announces Japanese-inspired flavor systems

Industry News
October 20, 2021
No Comments

Latest Wixon Innovates research reveals Americans’ yen for Japanese cuisine.


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January 1, 2030

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