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a group of people at the Meats by Linz facility in Hammond, Indiana

Processor Profile: Meats by Linz

Meats by Linz: From butcher shop to steakhouse standard

At its new Hammond facility in Indiana, Meats by Linz operates the largest dry-aging facility in the US.

October 23, 2025

Since 1963, Meats by Linz has been crafting a legacy built on precision cuts, portion control and premium Angus, all while modernizing to meet evolving demands.

Angus beef alliance seeks sustainability-focused partnerships

Ideal partners prioritize high quality for Angus beef, superior animal care and responsible environmental stewardship in their product offering.

Industry News

March 11, 2025

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Rancher's Sustainable Angus Alliance searches for beef retail partners.

Casey Jentz, American Angus Association chief operating officer

American Angus Association names chief operating officer

New COO is a fourth-generation Angus breeder who was a National Junior Angus Association board member from 2004 to 2006.

Industry News

January 27, 2025

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Association appoints Casey Jentz as COO.

2025 Angus Foundation Heifer Package sells for $75,000

The Angus Foundation Heifer Package has raised more than $3 million since the inception of the program.

Industry News

January 27, 2025

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The heifer package generates unrestricted funds to further the Angus Foundation’s mission.

Nathan's Famous New York Chopped Cheese Hero

Nathan’s Famous introduces new menu item, the New York Chopped Cheese Hero

Nathan’s Famous is providing its own spin on New York’s newest trending sandwich.

Industry News

September 20, 2023

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This sandwich is made with a half-pound of black Angus beef, American cheese, creamy burger sauce, lettuce and tomato and all served on an artisan baguette.

USDA-NIFA invests over $13M to treat, eradicate livestock diseases

Independent Thoughts

Some highlights from the wide world of meat

Walmart beefs up, meat allergies and banning meat ads.

Fred Wilkinson

September 8, 2022

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This week’s installment of Independent Thoughts might be better named Random Thoughts, namely some unrelated news items gleaned from the always interesting wide world of meat.