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Despite industry advances in Integrated Pest Management, controlling darkling beetles can still be a major challenge if poultry producers do not take proper measures and prepare for future problems.
There are multiple components in a rodent management program, including sanitation, vegetation management, rodent resource reduction and pest exclusion.
Pest management is a perennial task in food-processing environments. The pests of concern may vary, but span all food-processing segments, rodents take top billing as a pest of concern.