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Home » Keywords: » environmental impact

Items Tagged with 'environmental impact'

ARTICLES

USDA logo

APHIS announces notice of intent to prepare an environmental impact statement for HPAI control in the U.S.

APHIS is requesting public comment.
Industry News
January 20, 2023
No Comments

The EIS will examine the potential environmental effects of the agency’s response activities to HPAI outbreaks in commercial and backyard poultry operations in the United States.


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Mazzraty Poultry Processing Plant in Qatar
Protein Problem Solver

Treated water reused for irrigation in the desert

August 16, 2019
No Comments
For responsible water use, Marel Poultry offers solid practical solutions. One clear example of this is the Mazzraty poultry processing plant in Qatar, equipped with a well-thought-out water management system.
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Father and Two Daughters Looking at Field of Cattle
Ag Advocacy

EAT-Lancet demonstrates need to tell ag's side of story

Casey Kinler
March 13, 2019
No Comments
Earlier this year, the EAT-Lancet Commission Report on Food, Planet, Health was published in the Lancet. The report claims it has found the answer on how to eat better for human and planet health and includes some radical recommendations to limit the amount of meat and poultry in global diets.
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Jorge Izquierdo of PMMI and Andy Hanacek of The National Provisioner

Sustainability continues to drive materials, operations in packaging

October 4, 2018
No Comments
In this video interview, learn how as consumers demand more environmentally friendly products, processors are working to reduce the materials they use and the food waste that occurs once products hit the shelves.
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View of North America in Drop of Water
Tech Processing

Cleaning wastewater, naturally

Poultry and beef processors experiment with new technologies to clean wastewater and reduce their water footprints.
Megan pellegrini
Megan Pellegrini
August 21, 2017
No Comments

Is there a more natural way to clean wastewater? Poultry and beef processors are certainly trying, by experimenting with new technologies created by Mother Earth to treat wastewater and reduce their water footprints.


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Sustainable Packaging Gets a "Green" Thumbs Up From Consumers
Packaging Tech

Satisfaction with sustainable packaging

Hallie Forcinio
August 9, 2017
No Comments

"More sustainable” describes today’s meat, poultry and seafood packaging. This means today’s packaging is increasingly likely to contain recycled or renewable content and be recyclable, reusable and/or degradable.


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Supplier News

Energy technology company to significantly impact poultry industry with cost-effective warm-air biomass furnace

Industry News
July 24, 2017
No Comments
The PLF-500 biomass furnace offers a pioneering farm technology that addresses financial, health and environmental issues facing the agriculture industry.
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Reporting regulations pose to unnecessarily burden poultry producers who are predominantly relatively small, family-owned and -operated farms.
Poultry Perspectives

Emissions exemption vacated, hurting family farms

John Starkey
June 9, 2017
No Comments

On April 11, 2017, the U.S. Court of Appeals for the D.C. Circuit vacated the exemption secured under CERCLA and EPCRA. Animal agriculture needs to be aware of and develop a comprehensive plan to address this adverse decision.


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Foster Farms' biological nutrient removal (BNR) system
Processing Technology

Exceeding stringent wastewater standards

Elizabeth christenson 200x200
Elizabeth Fuhrman
August 8, 2016
No Comments

Processing wastewater is consistently at the top of processors’ challenges as they continue to look at wastewater treatment systems advancements, water conservation and water recycling.


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cartoon with checklist

5 Sustainability questions a company should be able to answer

Leighannjohnston
Leigh Ann Johnston
September 9, 2013
No Comments
Stakeholders such as customers, government and non-government agencies, academia, and investors want to know if a company is performing in a sustainable manner.
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More Articles Tagged with 'environmental impact'
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