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Home » Keywords: » clostridium

Items Tagged with 'clostridium'

ARTICLES

Tuna

Manufacturing defect leads to canned seafood recall

Defect may compromise the integrity of the product seal, causing it to leak or be contaminated with Clostridium botulinum.
Industry News
February 10, 2025
No Comments

Tri-Union Seafoods recalls select lots of canned tuna products sold under the Genova, Van Camp's, H-E-B and Trader Joe's brand names.


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FDA logo

Potential Clostridium botulinum contamination leads to fish product recall

Bacterium can cause life-threatening illness or death.
Industry News
August 12, 2024
No Comments

North Fish USA recalls imported packages of Cold Smoked Capelin because the product was found to be over five inches in length and uneviscerated.


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Ancera logo

Ancera unveils two new microbial detection tools for poultry

Assays identify Clostridium perfringens and total viable bacteria to address critical challenges in poultry live operations and processing.
Industry News
January 22, 2024
No Comments

Clostridium assay provides the industry a new tool to manage necrotic enteritis risk.


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Processing deviation leads to pork soup recall

Industry News
February 7, 2018
No Comments
Processing deviation may have allowed potential spore-forming pathogen growth.
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Meat Science Review

Properties of natural and organic 'naturally cured' meats

Joe Sebranek, Iowa State University Gary Sullivan, University of Nebraska-Lincoln
February 8, 2013
No Comments

A somewhat unusual aspect to "cured" natural and organic processed meats is that nitrate and nitrite cannot be added as ingredients, because "preservatives" are not permitted in natural and organic foods. This has resulted in alternative meat-curing processes that utilize natural sources of nitrate, typically celery juice concentrate or powder. 


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News Brief Feature

Family of airline passenger files suit claiming in-flight meal was contaminated, led to his death

December 1, 2011
No Comments
A plane passenger's family has sued American Airlines after he died following an in-flight meal.
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June 11, 2026

From Fresh to Frozen in 3 Minutes Flat: Unlocking the Secrets to Temperature Control

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January 1, 2030

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