According to Scott Scriven, Provisur’s Vice President – Slicing, “Since it’s introduction in 2012, the CashinEdge has proven to be the durable and efficient workhorse of bacon processing facilities throughout the world.

Provisur introduces Omni V 220 Grinder

Industry News

October 12, 2017

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The new Weiler Omni V 220 was introduced in response to processors who were requesting the versatility, performance, and simplicity of the company's larger Omni V 1109 in a smaller package designed for small to medium volume throughput applications.

Provisur introduces Omni V 220 Grinder

Industry News

September 18, 2017

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The Omni V® 220 provides the flexibility to grind frozen and fresh raw materials from red meat and poultry to vegetables, and alternatives.

Provisur acquires Lutetia

Industry News

July 31, 2017

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France Lutetia is a leading manufacturer of equipment for the food industry.

The Meat Industry Hall of Fame Dinner and Awards Ceremony will recognize the prestigious Class of 2019, on the evening of Jan. 27, 2020, in Atlanta, GA. This Elite Networking Event is co-located with the International Production & Processing Expo (IPPE).

The National Provisioner

November 2019

Check out the November 2019 issue of The National Provisioner, featuring our cover story on FoodMaven's mission to minimize food waste in the supply chain, the 2020 Consumer Trends Report, and much more.

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Independent Processor

October 2019

Check out the October 2019 issue of Independent Processor, featuring our cover story on Patak Meat Products, the continuing growth of the meat snacks market, and much more.

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