Registration for 2016 Reciprocal Meat Conference is open

The American Meat Science Association (AMSA) 69^th Reciprocal Meat Conference (RMC) will be held June 19-22, 2016 at the Angelo State University in San Angelo, Texas. RMC serves as the annual meeting for AMSA and is being hosted by Angelo State University.

AMSA, the foremost association of meat science professionals, produces this conference. RMC features an interactive program tailored to bring attendees the very best and inspiring educational experience. From the traditional keynote presentations to the very diverse reciprocation sessions, firsthand information is presented by leading industry experts. The 800 plus attendees that attend this conference represent meat science professionals in academia, government and industry, as well as undergraduate and graduate students in the meat, food and animal science fields.

San Angelo offers an engaging mix of art and culture. Attendees can also enjoy live theater at the state’s longest running program, the Angelo Civic Theatre, stroll the banks of the Concho River, or catch live music at one of the many venues downtown. San Angelo’s deep history in agriculture, both food and fiber, make it an obvious choice for this year’s conference. The town has served as a trade center for farmers and ranchers dating back to the 1800s. San Angelo is home to the San Angelo Stock Show and Rodeo, one of the longest running rodeos in the world and Producer’s Livestock Auction, the nation’s largest auction for sheep and lambs and top five for cattle.

Attendees Can Expect:

Dynamic and timely technical program
Unique food experiences true to the region and state
Live Texas country music in concert
Softball exhibition game against the Fort Concho vintage baseball team
Student competition events including Iron Chef & Taste of RMC
Endless opportunities to network and catch-up with friends

Early bird registration fee for an AMSA professional member is $570, AMSA student member is $240 and a nonmember is $850. The standard registration fee after May 3 is $700 for professional members, $300 for student members and $925 for nonmembers. Non-AMSA members can save on AMSA 2015 RMC registration fees by joining AMSA today, www.meatscience.org.

For more information regarding the AMSA 69^th RMC please visit: http://www.meatscience.org/rmcor contact Deidrea Mabry 1-800-517-AMSA ext. 12 or dmabry@meatscience.org.

Source: AMSA

You must login or register in order to post a comment.

Join us for an exclusive look into the future of the protein industry with The National Provisioner’s 2024 State of the Industry webinar, a key feature of our October eMagazine. Dive deep into transformative insights as consumer research experts from Circana take the stage.

IPPE 2025

The International Production & Processing Expo is the world's largest annual poultry and egg, meat, and animal food industry event of its kind. A wide range of domestic and international decision-makers attend this annual event to find solutions for their business, network with industry colleagues, and learn about the latest technological developments and issues facing the industry.

The 2025 IPPE already has 1,200+ exhibitors that will occupy more than 583,000+ square feet of exhibit space. The 2025 IPPE will offer timely and important information and an efficient way for producers and processors to find solutions to enhance their operations.

We look forward to being with you again at the Georgia World Congress Center in Atlanta. Mark your calendar to join us Jan. 28 - 30, 2025. You will not want to miss this "must-attend" event for our industries!