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Meat and Poultry Industry NewsSustainabilitySeafood

Beaver Street Fisheries recognized for best aquaculture practices at SENA

By Industry News
March 31, 2017

Beaver Street Fisheries, in its continued commitment to sustainability and responsible seafood sourcing, is proud to be one the organizations recognized by the Global Aquaculture Alliance for Best Aquaculture Practices at Seafood Expo North America (SENA) in Boston last week. Beaver Street Fisheries, accepted their award plaque from the Global Aquaculture Alliance at a Best Aquaculture Practices (BAP) recognition ceremony in the company of over 1,000 companies from over 40 countries attending SENA at the Boston Exhibition and Convention Center.

“Beaver Street Fisheries has always been a leader in the seafood industry, and we understand that we have a global responsibility to support and sustain the Earth and its ecosystems. As part of our commitment to sustainability and responsible sourcing, we work closely with our supply chain partners to embrace strategies to support the ever-growing need for responsible seafood from around the world. We do this by working with standard-setting organizations for aquaculture seafood, such as the Global Aquaculture Alliance, whose practices are recognized internationally as a means for ensuring the aquaculture industry is responsibly meeting the growing demand for seafood is produced using Best Aquaculture Practices,” said a spokesperson for Beaver Street Fisheries.

The Global Aquaculture Alliance is an international non-governmental organization dedicated to advocacy, education and leadership in responsible aquaculture, whose mission is to further environmentally responsible aquaculture to meet world food needs. The Global Aquaculture Alliance is the leading standards-setting organization for aquaculture seafood.

For more information about Beaver Street Fisheries and the company’s continued commitment to high-quality products, please visit www.beaverstreetfisheries.com.

Source: Beaver Street Fisheries

KEYWORDS: aquaculture beaver street fisheries seafood sustainability

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