GoodMills Innovation has launched VITATEX Vegan-Snack-Mix, a premix for burgers and meatballs, as well as savory bakery and snack fillings, based on wheat proteins. The mix has been specially adapted for production in the bakery. Products with the Vegan-Snack-Mix are characterized by an authentic meat flavor.
Vegan and vegetarian products are now part of everyday life, whether for a main meal or on-the-go snack, with plant-based meat alternatives becoming increasingly popular. Bakers and butchers with snack counters, bistros, canteens and other foodservice providers are therefore expanding their product ranges to meet this growing demand. With the VITATEX Vegan-Snack-Mix, GoodMills Innovation offers a wheat protein-based mix for the production of meatballs of all sizes and burgers, as well as bakery and snack fillings. Processing is extremely simple; the mix is combined with water and oil, and is then shaped and ready for use.