SavorEat, a food tech company bringing customization and sustainability — using AI and 3D printing — to foodservice, partners with Sodexo, a company working in global foodservices and facilities management, to bring SavorEat’s Robot Chef to the U.S.
SavorEat employs Robot Chef to produce plant-based burgers for dining halls at the University of Colorado and the University of Denver. Students will “Taste the Future” through on-demand meals. The University of Denver will provide students with the SavorEat platform this September at the Rebecca Chopp Grand Central Market, with the University of Colorado at Denver’s Eat Food Market to follow in 2024.