Starting Feb. 26 for a limited time, KFC is introducing Chizza ("cheet-za"), to KFC menus in the U.S. It's not pizza, it's Chizza: two 100% white-meat Extra Crispy fried chicken filets topped with zesty marinara sauce, mozzarella cheese and pepperoni.
Chizza first debuted on KFC menus in the Philippines in 2015. Since then, the KFC exclusive has made its way around the world to Korea, Taiwan, India, Thailand, Germany, Spain and Mexico, among other countries.