Provisioner logo
Provisioner logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Provisioner logo
Provisioner logo
  • NEWS
    • Industry News
    • Supplier News
    • Case Studies
    • Recalls
    • Regulations
    • New Consumer Products
  • EXCLUSIVES
    • Newsletters
    • Source Book
    • Sponsored Insights
    • Events
    • Webinars
    • Classifieds
    • White Papers
    • Provisioner Store
    • Market Research
  • MEAT PROCESSING
    • SUSTAINABILITY
    • Processing
    • Packaging
    • Ingredients
    • Formulation
    • Food Safety
    • Special Reports
    • Commentary
  • PROFILES
    • Processor Profiles
    • Processor of the Year
    • Top 100 Processors
  • MEDIA
    • Videos
    • Podcasts
  • DIRECTORY
  • MIHOF
  • INDEPENDENT PROCESSOR
  • EMAG
    • eMagazine
    • ARCHIVE ISSUES
    • Contact
    • Advertise
  • JOIN!
Meat and Poultry Industry News

Fresh Thyme utilizes Afresh AI for deli ordering, inventory management

Fresh Thyme Market rolls out Afresh Store Ordering for Food Service.

By Industry News
Fresh Thyme logo, Afresh logo
Fresh Thyme; Afresh

Courtesy of Fresh Thyme (top); Afresh (bottom)

October 23, 2024

Afresh, the world's first AI engine designed for the unique challenges of fresh grocery, is announcing that Fresh Thyme Market is rolling out Afresh Store Ordering for Food Service. With this addition, Afresh gives Fresh Thyme the ability to tap into AI that is specifically built for the nuances of fresh foods to deliver high-quality ordering and inventory management for deli and prepared foods. Fresh Thyme is now on track to use Afresh to order across its core fresh departments – including Produce, Meat, Seafood as well as Food Service – for its entire chain of 70 stores by end of year.

"We've been using Afresh for a long time across many of our fresh departments, and we're excited to add support to this busy area of our stores," said Scott Caro, group vice president merchandising and marketing for Fresh Thyme. "Afresh has helped us be early users of AI in our store ordering, and the insights from Afresh are next-level. With Afresh, we've been able to streamline our processes, improve efficiency for our employees and enhance the overall experience for our customers by better meeting their expectations."

With Afresh Store Ordering for Deli and Food Service, department managers use tablets and easy-to-use guided workflows to review inventory levels and place orders. Behind the scenes, Afresh Store Ordering for Food Service taps into the same AI data engine from Afresh that is used in other fresh departments, like produce, meat and seafood. The AI makes sense of hard-to-track factors for each fresh item – such as shelf life, seasonality, holidays, imperfect scanning at the registers and more – to deliver intelligent order recommendations and auto-orders. For prepared foods, Afresh helps store teams navigate ordering for ingredients that are used across many recipes, and it can adjust for possible ingredient substitutions. Ultimately, this increases the likelihood that shoppers can get the items they want, while reducing the amount of food that is wasted due to inaccurate data, forecasting and ordering.

"We're proud of our longstanding partnership with Fresh Thyme, and we're excited to be the trusted solution to help them take their food service operations to the next level," said Dain Charette, chief revenue officer for Afresh. "In-store production makes food service a particularly critical and complex department, and we're thrilled that our unique approach to AI-powered ordering makes it possible for grocers to order all their most complex items. This gives our partners like Fresh Thyme the ability to improve inventory accuracy, reduce waste, and, most importantly, deliver the freshest product possible to their customers."

Grocery store fresh departments, including deli and prepared foods departments, are more important than ever. A study from Deloitte found that 68% of consumers said they're willing to pay a premium for fresh food. The study also found that 64% of grocery retail executives said that fresh foods are the most strategically important departments for their sales growth.

Afresh is helping grocers exceed shopper expectations while boosting stores' bottom lines. Customers who use Afresh for ordering and inventory management have seen 10-40% more accurate inventory than traditional perpetual inventory methods. They also experience an average of 7% faster inventory turns, 20% increase in labor efficiency and 25% less shrink.

Source: Afresh Technologies

KEYWORDS: artificial intelligence Fresh Thyme Farmers Market grocery retail

Share This Story

Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!

Recommended Content

JOIN TODAY
to unlock your recommendations.

Already have an account? Sign In

  • Double Charburger

    Premiumization drives burger category

    Shoppers seek out premium meat offerings to fulfill...
    Special Reports
    By: Sammy Bredar
  • JJS Adult Pekin duck

    Poultry Report 2025: Convenience propels poultry at retail

    Despite continued economic pressures, the poultry...
    Turkey
    By: Sammy Bredar
You must login or register in order to post a comment.

Report Abusive Comment

Manage My Account
  • eMagazine Subscriptions
  • Manage My Preferences
  • Newsletters
  • Online Registration
  • Subscription Customer Service
  • Connect with The National Provisioner

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the The National Provisioner audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of The National Provisioner or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  • A smiling man carrying a grocery basket is reaching down to pick up a package of meat in a grocery store.
    Sponsored byPIC

    The Green Light: New Data Shows 12-to-1 Support for Pork from PRRS-Resistant Pigs

  • Close up of a grocery cart full of groceries, a cropped image of a couple pushing the cart and a blurred background of the vegetable aisle.
    Sponsored byPIC

    New Market Research Finds Consumers in Eight Key Pork Markets Are Likely to Purchase Pork from Gene-Edited Pigs

  • Close up of a young pig with a blurred background.
    Sponsored byPIC

    New Research Forecasts Significant Economic and Market Impacts with PRRS-Resistant Pig Adoption

Popular Stories

JBS USA logo

JBS USA closing pair of processing facilities

Various new Primal snack sticks on a table amongst pencils, apples, a pair of glasses, lunch bags and a water bottle.

Protein demand drives snacking occasions

Several cuts of beef, pork and chicken on a wooden board, cast iron pan and salt.

Validated thermal lethality data and a new tool for ensuring safety of RTE meats

2026 Top 100 Meat & Poultry Processors Report

Events

January 1, 2030

Webinar Sponsorship Information

For webinar sponsorship information, visit www.bnpevents.com/webinars or email webinars@bnpmedia.com.

View All Submit An Event

Products

Food Crime: An Introduction to Deviance in the Food Industry

Food Crime: An Introduction to Deviance in the Food Industry

See More Products
From Fresh to Frozen in 3 Minutes Flat: Unlocking the Secrets to Temperature Control Webinar Sponsored by Air Products

Related Articles

  • Logile Inc. logo

    AI-powered inventory management boosts fresh seafood sales by 9% for West Coast grocer

    See More
  • Dynamic Systems Inc. logo

    Dynamic Systems launches standalone inventory management application for meat packers and processors

    See More
  • Afresh Technologies logo

    Afresh deploys AI-powered platform to Albertsons Cos. meat and seafood departments

    See More

Related Products

See More Products
  • GlobalData_logo_blue_header.png

    Fresh Meat (Counter) (Meat) Market in the United States of America - Outlook to 2023...

  • advanced tech.jpg

    Advanced Technologies for Meat Processing

  • meat.jpg

    Non-Thermal Processing Technologies for the Meat, Fish, and Poultry Industries

See More Products

Events

View AllSubmit An Event
  • November 7, 2013

    Food Plant of the Future: The Future of Wastewater Management

    Available On-Demand Effective management of wastewater is becoming increasingly critical to food and beverage processors as the cost for incoming water increases...
View AllSubmit An Event
×

Stay ahead of the curve. Unlock a dose of cutting-edge insights.

Receive our premium content directly to your inbox.

SIGN-UP TODAY
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing