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Meat and Poultry Industry News

Texas A&M opens center to support science-based livestock reproduction

Center houses labs, educational spaces, office space, and animal holding and handling areas separated by size and ruminant type.

By Industry News
Lab setup at the Animal Reproductive Biotechnology Center
Michael Miller/Texas A&M AgriLife

A lab setup at the Animal Reproductive Biotechnology Center on May 2, 2025, in College Station, Texas.

Photo courtesy of Michael Miller/Texas A&M AgriLife

May 8, 2025

Texas A&M AgriLife Research and The Texas A&M University System opened an Animal Reproductive Biotechnology Center at Texas A&M-RELLIS campus on May 6, 2025. The roughly 27,000-square-foot indoor and covered-outdoor biotechnology center is a joint project of AgriLife Research and the Texas A&M College of Agriculture and Life Sciences Department of Animal Science.

The new center will work to increase understandings of ruminant reproduction at molecular, cellular and whole-animal levels while continuing efforts to address known reproductive issues. It will serve as a hub for collaborative research, teaching and outreach based on animal pregnancy and development science.

The ribbon cutting ceremony for the center comes the same year that the US cattle inventory has dipped to its lowest level in 74 years. At 86.7 million head as of January, the numbers are a percent lower than the same period in 2024, according to the US Department of Agriculture. At the same time, Texas is the largest producer of sheep and goats in the US.

“This important new facility keeps Texas A&M at the forefront of solutions to the biggest challenges facing Texans and industry,” said John Sharp, chancellor of The Texas A&M University System. “It’s another step in carrying out the land-grant mission across The Texas A&M University System. We’re proud to have this facility at our innovation and technology RELLIS campus and increase the number of agriculture and life science facilities here.”

“The effort to bring this facility to completion and the promises it confers on long-term livestock productivity and health set The Texas A&M University System in a class of its own,” said Texas Comptroller Glenn Hegar, who will take over as chancellor of Texas A&M University in July 2025.

Supporting livestock reproduction with advanced science

“Food security is national security, and in Texas, where livestock are such an important commodity, the research from this facility will help ensure we keep our state and nation more secure,” said Jeffrey W. Savell, Texas A&M University vice chancellor and dean for agriculture and life sciences.

G. Cliff Lamb, director of AgriLife Research, said the center will boost translational research for sustainable livestock systems. “Our science partners can trust and apply the advancements we find here to move their programs forward,” Lamb said. “This is another big step to advance our mission to nourish healthy lives, livelihoods, economies and environments.”

The center will house labs, educational spaces, office space, and animal holding and handling areas separated by size and ruminant type. Designated areas for each group include chutes for specimen collection, stanchion space for hands-on instruction, and preparation and recovery spaces for small ruminants. The workspaces are supported by load-out areas, holding pens and alleyway circulation.

“It is exciting to envision what we can discover, and the lives we will improve, as a result of the work at this new facility,” said Clay Mathis, head of the Texas A&M University Department of Animal Science. “This facility will further empower our exceptional team of experts to make new discoveries and open up new experiences for students.”

“It’s an exciting day to be an Aggie, a faculty member and a student at Texas A&M,” said Ky Pohler, Ph.D., associate professor in the Texas A&M University Department of Animal Science. “This one-of-a-kind space brings together the latest reproductive technologies under one roof to support research and hands-on teaching. There is no other space like this that exists in the US.”

The opening of the center was made possible by the support of private donations through the Texas A&M Foundation. They include Bennie and Leon Kothman ’71, the Burkhart Estate, ESTROTECT, IDEXX, Judy ’78 and Tim Turner ’74, Kim ’01 and Jason Holder, Merck Animal Health, MKM River Place Ranch, Ron and Sandi Carroll, Sarah ’13 and Kolten Thigpen ’11, STgenetics, and Trey and Lexie Yates ’17.

Source: Texas A&M University

KEYWORDS: animal science breeding livestock Texas A&M University

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