MeatCrafters blends vegetables into clean-label chicken sausage
MeatCrafters develops Simply Sausage Plus Vegetables for parents looking for clean-label, convenient meal solutions for their families.

Simply Sausage Plus Vegetables
MeatCrafters, an artisanal producer of chef-driven charcuterie, salamis, sausages and bacon since 2010, announces the retail launch of its new product line: Simply Sausage Plus Vegetables.
MeatCrafters developed this line of vegetable-blended chicken sausage links for parents looking for clean-label, convenient meal solutions for their families.
The product line debuts with two varieties packaged in 8-oz (228g) retail packs:
- Chicken Sausage with Broccoli, Carrots, Red Peppers and Shallots (80 Calories, 7g Protein, 0g Added Sugar)
- Chicken Sausage with Apples and Spinach (90 Calories, 8g Protein, 0g Added Sugar)
Both varieties are free of artificial ingredients, preservatives, antibiotics and hormones, utilizing natural chicken raised humanely on carefully selected farms.
"Our Simply Sausage™ Plus Vegetables line has a clean label and is a convenient, and nutrient-dense option that sneaks in those veggies without sacrificing flavor," said Dean Cohagan Jr., MeatCrafters CEO. "Each fully cooked sausage is ready to heat and eat, straight from the fridge to your table via microwave, stovetop, or grill."
The Simply Sausage Plus Vegetables line are available at select specialty food markets and select US retailers including Walmart beginning June 1, 2026.
Source: MeatCrafters
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