Higher throughput, yields via cryogenic freezing/chilling

Linde North America offers a range of patented cryogenic freezing/chilling solutions that can shift processing lines into a higher gear, with higher throughput and higher yields. The Cryoline CW Cryowave IQF Freezer features a patented rolling-wave action and high-efficiency design to provide significant cost savings versus flighted freezers. It eliminates CO2 snow carryover and improves cleanability. The Cryowave is ideal for sliced and diced poultry and beef; pizza toppings and pastas.

Linde North America: (800) 755-9277 or visit www.linde.com

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The Meat Industry Hall of Fame was created in 2009 to enshrine the leaders and legends whose visions, skills, and dedication have shaped and sustained the meat and poultry industries.

This new annual reception will celebrate the Meat Industry Hall of Fame Class of 2023 inductees in person during the AAMP American Convention of Meat Processors & Suppliers’ Exhibition in Omaha, Nebraska.