The food, which includes Smithfield bacon, pork chops, ribs and pork loins, will be delivered to Mercy Chefs, a Portsmouth, Va.-based nonprofit that deploys to disaster zones across America.
Brand is donating $7,500 to the St. Christopher Truckers Relief Fund in addition to a $5,000 donation from Rudolph Foods going directly to the wellness program.
The donations will help the Los Angeles Mission and the Farmlink Project provide life-sustaining food and positively impact the lives of those most in need.