Articles Tagged with ''plant-based seafood''

In addition to expanding its distribution network, ISH has more than 25 products in development, including crab, lobster and cod alternatives.

NFI president & CEO states that enforcing long-standing regulations and preventing consumer confusion is of paramount importance.

ISH, which stands for Innovative, Sustainable, and Healthy, launched its flagship product Shrimpish, a plant-based shrimp, in early 2022.

The new facility that will enable the company to begin scaling production of its whole-cut plant-based seafood.

Mind Blown has created a line of vegan, plant-based seafood delicacies, including Mind Blown Crab Cakes.

Current's plant-based sliced salmon brings the future of food to the current.

Plant-based disruptor expands product range with fish-free tuna.

Good Catch Plant-Based Seafood adds Plant-Based New England Style Crab Cakes and Plant-Based Classic Fish Burger to the freezer section at Whole Foods stores across the country.

Finless Foods is nationally launching its first official product, plant-based pokè-style tuna, at the National Restaurant Association show.