Articles Tagged with ''beef production''

Farm Bill is the result of months of stakeholder input and dialogue with farmers and ranchers.

Meat Institute requests USDA and the CDC provide worker safety guidance specific to beef processors to ensure workers are protected from infection.

Northeast Beef Promotion Initiative partners with the Beef. It’s What’s for Dinner. Market Research Team to conduct the 2023 Northeast Dashboard Survey.

Prime Beef joins our Provisioner Prime and Prime Cuts e-newsletters.

Drought, high feed and input costs and lingering supply chain issues will likely push the number of beef cows in production even lower in 2023.

Fescue foot, first reported more than 75 years ago, negatively affects profits as well as cows.

U.S. beef production during the 12 months through May was up 6.9 percent compared with the year-ago level.