American Farmers Network aims to pioneer development of a comprehensive certification criteria for regenerative grass-fed beef production across the beef category.
American Farmers Network is one of the first companies that can provide USDA Choice Grass-Fed Angus beef at scale to national retail chains, foodservice, and third-party brands.
Verde is the only branded organic and 100% grass-fed steaks that Shaw’s offers and is available in three different cuts: Ribeye, Strip and Filet Mignon.
Beef company platform partners with Montana-based Matador Ranch & Cattle to source regeneratively raised, high-attribute domestic grass-fed beef for its brands.
Brad Johnson is responsible for managing day-to-day operations and finance functions, while also leading the commercial strategy and execution in collaboration with the sales and marketing teams.