Tyson Fresh Meats, Inc., the beef and pork unit of Tyson Foods, Inc., has re-invigorated its Chairman’s Reserve® Premium Meats brand in response to rising interest in premium meat.
King’s Command Foods, of Kent, Wash., aims to help retailers deliver take-home convenience with new meatball party platters and meatloaf sliders on pretzel buns.
Saffron Road™, the packaged food brand of American Halal Co., recently began shipping eight additional All Natural, Antibiotic-Free, Hormone-Free, Halal Certified frozen foods to Whole Foods Market stores nationally.
The new Backyard Flavors™ line of vacuum-packaged, pre-seasoned beef products features ready-to-cook beef sirloin tri-tips that offer a “just off the grill” taste for casual at-home dining in three flavor varieties:
Day-Lee Foods Inc. introduces a new line of restaurant-quality entrees that combine fresh vegetables with the company’s premium-quality beef and all-natural, sliced white meat chicken.
Harris Ranch introduces new Angus ground beef options: frozen ground beef patties and refrigerated chubs, produced to the highest standards by Harris Ranch and available in multiple lean points.
Creminelli Fine Meats has made available a new line of hand-crafted artisan deli meats to the foodservice community, through specialty food distributors including JDY Gourmet and Chef’s Warehouse.
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