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Home » Topics » Meat and Poultry Industry News

Meat and Poultry Industry News
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Tony Campbell

Western Smokehouse Partners promotes Tony Campbell

Tony Campbell brings 23 years of manufacturing experience, including eight years in the food industry, to his role.
Industry News
January 14, 2025
No Comments

AAMP Processor Member appoints senior director, multisite plant manager.


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USDA's FSIS logo

Does increased poultry line speed impact worker safety?

New reports offer insights into how line speeds and other factors may work together to contribute to employees’ overall risk.
Industry News
January 14, 2025
No Comments

FSIS releases reports by third-party worker safety experts on swine and poultry evisceration line speed studies.


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US Department of Labor logo

JBS creates $4M fund for victims of child labor

JBS crafts targeted advertising campaign to raise awareness about unlawful child labor practices.
Industry News
January 13, 2025
No Comments

JBS holds key elements of its supply chain, third-party contractors and service providers accountable for illegal child labor.


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USDA's FSIS logo

FSIS reports inadequate sanitation at processing plant linked to Listeria outbreak

FSIS identifies several factors that may have contributed to the outbreak.
Industry News
January 13, 2025
No Comments

FSIS summarizes its review of the Listeria monocytogenes outbreak linked to Boar's Head Provisions.


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Corn

Corn production down in 2024

USDA finds soybean production increases from 2023.
Industry News
January 13, 2025
No Comments

USDA reports corn stocks down and soybean stocks up from the year prior.


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Recalled frozen chicken and cheese taquito product

Consumers discover metal in frozen chicken product

FSIS issues recall for approximately 24,870 pounds of frozen chicken product.
Industry News
January 13, 2025
No Comments

Bestway Sandwiches recalls frozen chicken and cheese taquito products potentially contaminated with foreign material.


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Pork belly meat

Oregon community college designs Master Butcher Certificate Program

Program offers comprehensive instruction in humane animal slaughter, carcass dressing, muscle identification, and the quality butchery of key livestock species.
Industry News
January 13, 2025
No Comments

Oregon State University and Northwest Meat Processors Association collaborate with Blue Mountain Community College on butchery program.


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Importer meets with USMEF’s Matt Copeland and Monty Brown during USDA trade mission to Morocco

Morocco opens market to more red meat suppliers

With Morocco in a severe, six-year drought, the government is opening the market to more red meat suppliers to ameliorate inflation.
Industry News
January 10, 2025
No Comments

US trade mission explores Morocco market potential.


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meat processing workforce
Commentary: PMMI

Multifaceted approach addresses worker shortage

Automation, empowerment and personalized training support retention.
eganTom.png
Tom Egan
January 10, 2025
No Comments

Shortages of workers, especially skilled workers, make recruitment and retention a major focus for protein processors. 


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North Country Smokehouse Reduced Sodium, Organic Applewood Smoked Bacon

Reduced-sodium organic bacon launches at Whole Foods

New bacon offering targets sodium reduction without losing flavor.
Industry News
January 10, 2025
No Comments

North Country Smokehouse introduces its new Reduced Sodium, Organic Applewood Smoked Bacon.


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