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Certified Angus Beef closes strong fiscal year
Beef brand celebrates its seventh consecutive year of more than a billion pounds of beef sold.
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Meat and Poultry Industry News
Noodles & Company launches Impossible Chicken
Noodles chooses Impossible Chicken as its newest plant-based protein option.
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BurgerFi continues its expansion across the country
BurgerFi opens 10 restaurant locations over 10 months.
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Darling Ingredients to acquire Brazilian collagen producer Gelnex
Darling Ingredients anticipates collagen peptides market to double within five years.
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Walden Local Meat Co. names Nancy Pak as new chief executive officer
Veteran food and naturals industry executive joins Walden Local.
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4B FEST in Guymon, Okla., celebrates all things pork
Seaboard Foods celebrates National Pork Month by co-sponsoring the 4B FEST.
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Stellar successfully delivers Rubix Foods Innovation Center
Rubix Foods opens new facility in Jacksonville, Florida.
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Perdue Farms supports school-based mobile pantries with $10,000 grant
Perdue continues to support Second Harvest Food Bank of Metrolina mobile pantry program.
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USPOULTRY sponsors 2022 Environmental Management Seminar
Environmental Management Seminar emphasizes practical application of environmental science.
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Firehouse Subs crafts new prime rib steak sub featuring steakhouse flavor
International sub brand partners with master chef and leaders in sous vide on newest menu item.
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