Meat and Poultry Industry News

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Patented technique allows Bakon to render and fry in its own fat like conventional pork bacon. 

Forty percent of seafood consumers say they are buying new or different seafood products, including grab-and-go meal solutions.

While the meat case overall has enjoyed strong growth during the past three years, veal has missed the party.

Rosina opens new meat processing facility in the Buffalo area.

The Annual Meat Conference has a new look for 2023.

CIA videos show diverse uses for American lamb.

NTF members seek opportunities for industry to collaborate on innovative food safety solutions.

This year’s NMCS shows trends for case-ready, vacuum packaging and trayless.

Dollar sales post gains, while pounds sold decline.

Product launches at select customers this fall and expands to national distribution in early 2023.