Meat and Poultry Industry News

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The U.S. Department of Agriculture’s Animal and Plant Health Inspection Service has confirmed the presence of highly pathogenic avian influenza (HPAI) in two flocks in Minnesota — a commercial turkey flock in Meeker County and a backyard mixed species flock (non-poultry) in Mower County.

The U.S. Department of Agriculture’s Food Safety and Inspection Service has issued a public health alert due to concerns that the chicken breast in ready-to-eat chicken breast meal kits may contain wheat and soy, known allergens, which are not declared on the product labels.

Booming new franchise concept poised for international expansion.

USDA will provide technical assistance to meat and poultry grant applicants and grant-funded projects.

During 13th Annual Pork Rind Appreciation Day, Southern Recipe brands honor nation's football heroes with sizeable donation.

USA Today's 10Best Readers' Choice Awards has once again recognized The Fresh Market as the "Best Supermarket in America."

These grants will support projects on disease prevention, vaccine development, and strategies to maintain healthy agricultural animals.

Largest PACK EXPO East welcomes 6,600 attendees across nearly 100,000 net square feet of exhibit space.

On March 17, 2022, Polk’s Meat Products, Inc., announced the purchase of the company by current CEO Julie Polk Breazeale.

A proposed law in Minnesota would invest in the future of the state's meat-cutting industry.