Meat and Poultry Industry News

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Jersey Mike’s Subs is asking customers to eat a sub this March to help local athletes across the U.S. attend the 2022 Special Olympics USA Games, June 5–12, 2022, in Orlando.

The company's signature Tender Chicken Bars are now available at more than 350 Sprouts stores across the U.S.

Current CMO Judy Ransford is promoted to CEO and Interim CFO Harlan Kowitt is hired to permanent position.

Boyd Specialties, LLC is recalling approximately 1,634 pounds of ready-to-eat (RTE) jerky products that may be adulterated with Listeria monocytogenes.

A bold step forward in meeting environmental and consumer demand, says company CEO.

Creminelli Fine Meats announced that all of its sliced charcuterie products will be packaged in trays made from 80% post-consumer recycled content.

Ohanian to discuss how creating and embracing disruption can produce positive transformations to businesses.

Selected startups to pitch at Tyson’s first Demo Day on July 11.

Drewry has served previously at Tyson Foods and Hewlett Packard.

The National Provisioner’s annual look at the health of the industry publishes in May.