Meat and Poultry Industry News

RSS

The Meat Institute works to educate member companies to improve age and identity verification.

Farm Bill draft language aims at California's Prop 12 and similar state-level animal welfare efforts.

Beef flavor is not a single attribute but may be composed of more than 30 attributes defined in the beef flavor lexicon.

There have been no confirmed reports of injury or illness due to consumption of this product. 

On-demand cooking classes aim to boost cooking confidence in consumers across the US. 

Blend of 100% grass-fed beef and vegetables offers a simple, clean ingredient list.

Outreach targets wholesalers, retailers and restaurant owners/chefs. 

Florida ag commissioner calls lab-grown meat 'a disgraceful attempt to undermine our proud traditions and prosperity.'

AMSA looks forward to celebrating 77 years of meat science heritage at the 77th Reciprocal Meat Conference in Oklahoma City.

There have been no confirmed reports of adverse reactions due to consumption of these products.