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Dickey's Barbecue Pit celebrates 83rd anniversary
Dickey's Barbecue Pit unveils new Southern-inspired menu.
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Beef
Lamb exports post largest volume since January
Beef exports trend higher to Mexico, Taiwan, Middle East, but lower overall.
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USDA announces next steps to enhance competition
USDA makes efforts to promote fair and competitive markets for farmers and ranchers, as well as lower food prices for families.
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Niman Ranch announces 2024 Sustainable Farm of the Year
The Hundling family of Breda, Iowa, receives honors for their land stewardship and ongoing commitment to the principles of regenerative agriculture.
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American Custom Meats welcomes new president
Gary Pfeiffer joined ACM in August 2024, bringing more than 35 years of leadership experience in the meat processing industry to the role.
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Lucas Oil names Jamie Devney as president of Lucas Cattle Co.
He will oversee all operations of the ranch, cattle company and Lucas Oil Speedway.
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CattleCon 2025 elevates educational offerings
Registration is open for the 32nd annual Cattlemen’s College.
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Wendy's launches 'Spongebob' Krabby Patty Kollab Burger
The Krabby Patty Kollab Burger is Wendy's take on a Krabby Patty.
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Verde expands Target partnership
Prior to this expansion, Verde Farms’ steaks were available nationwide exclusively through Amazon Fresh.
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Processor Profile: Chomps
Chomps expands into C-stores nationwide
Clean-label meat snacks are on the rise, and Chomps’ expansion into the C-store channel exemplifies this ongoing trend.
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