News

RSS

Huerta served for seven years with USDA’s Foreign Agricultural Service.

Research findings support moving away from a one-size-fits-all definition of a 'lot' and instead adopting a more flexible, plant-specific approach.

Chef Robotics builds its meatpacking application on its existing piece-picking capability, leveraging Chef's AI and computer vision system.

Taco Bell turns its Diablo Sauce into a dust to coat chicken nuggets.

Panera Bread introduces a bread bowl made for salad, debuting with the Steakhouse Salad Stuffer and Santa Fe Salad Stuffer.

Beef and pork products may contain sesame, a known allergen, which is not declared on the product label.

Domestic lamb outperforms the overall category, with dollar sales up 9.4% year-over-year and volume increasing 5.9%.

Cheese company Sargento debuts Mighty Bites snack kits, responding to consumer demand for clean labels, high protein and convenient food combinations designed for children’s palettes.

Female-founded meat stick brand Singing Pastures focuses on protein snacks that resonate both functionally and emotionally — particularly with women, one of the fastest-growing segments in on-the-go protein.

Poultry industry research projects target food safety and pathogen control, animal health, operational efficiency, and data-driven and technology-enabled solutions.