Project is part of Lineage’s previous announcement to design, build and operate two next-generation cold storage warehouses that expand automation capabilities in key US markets for a long-time customer.
The facility is expected to begin operating in late 2027 and will feature advanced automation including Lineage’s proprietary LinOS warehouse execution system.
KFC introduces the Extra Crispy Festive Feast and brings back the Personal Pot Pie to support the 37% of Americans who are ordering takeout or delivery for Thanksgiving.
V&V Supremo Foods' newly appointed CEO Dan O'Leary has more than 20 years of leadership experience across general management, operations and brand marketing, including leadership roles at Kraft Foods and Tyson Foods.
Seafood brand Scott & Jon's announces its national launch in Whole Foods Market starting Q4 2025, featuring the debut of the brand's Fish Tikka Masala offering.
Founded in 1995 by brothers-in-law, Ody Akranis and Steve Rafailidis, Philly’s Best is now run by the next-generation Akranis siblings – Zafeiris, Georgia and Niko.
Future agricultural leaders have the opportunity to engage with potential employers during the new Career Crawl at the National Cattlemen’s Beef Association
Trade Show on Feb. 5, 2026.
Special program is designed to support USPOULTRY member companies and allied suppliers, especially technology-driven companies such as those in genetics, health, pharmaceutical and nutrition.
USPOULTRY Foundation and Poultry Science Association host the Ph.D. and Vet Student Career Fair at the 2026 IPPE, cost-free for participating students and companies.