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Home » Authors » Mike Brown, National Chicken Council

Mike Brown, National Chicken Council

Articles

ARTICLES

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State of the Industry

State of Chicken: All eyes on AI: Prepping for avian influenza

Threat of avian influenza’s return hovers over predominantly positive year for the chicken industry.
Mike Brown, National Chicken Council
October 14, 2015
No Comments

In the broiler sector, all eyes are on the possible return of avian influenza this fall and winter, as Canadian waterfowl begin to migrate south along the Atlantic flyway, which touches major broiler production areas in Delmarva, North Carolina, Georgia and Alabama.


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chickens, chicken industry
State of the Industry: Chicken

Biofuel policy holds back production ramp-up

Mike Brown, National Chicken Council
October 10, 2014
One Comment
The U.S. Department of Agriculture (USDA) estimates chicken production this year will reach a record high of 38.45 billion pounds on a ready-to-cook weight basis, about 1.7 percent above 2013, a percentage increase comparable to last year’s rate.
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