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Home » Keywords: » marinated meat and poultry

Items Tagged with 'marinated meat and poultry'

ARTICLES

An open double cheeseburger on a white plate, the top bun beside it, along with a side of seasoned fries.
Summer Grilling Preview 2026

How convenience is driving summer grilling innovation in 2026

As purchasing behaviors continue to shift and grilling season approaches, there are a few key consumer-driven trends shaping product innovation, from convenience-driven formats to production and sourcing claims.
Sammy Bredar headshot
Sammy Bredar
April 29, 2026
No Comments

Demand for high-quality, convenience-driven formats bolsters consumer interest in grilling throughout the week.


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Smithfield Meal Ready Cuts

Smithfield Meal Ready Cuts value-added pork products offer flavor and convenience

Line of pre-cut, pre-marinated pork delivers meals in under 20 minutes with no prep required.
Industry News
April 14, 2026
No Comments

Product rolls out nationwide at major retailers, including Walmart, Kroger, Albertsons and Meijer.


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Hormel Sweet Garlic Ginger Pork Loin

Office potluck inspires new Hormel Sweet Garlic Ginger Pork Loin

Hormel Foods encourages team members to contribute to the company’s culture of innovation.
Industry News
March 5, 2024
No Comments

Team member Feng Walkup inspires a recipe for the Hormel marinated-meat category.


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Osmow’s Shawarma product

Osmow's National Shawarma Day is back Oct. 15

Shawarma is a flavorful, marinated meat that slowly cooks on a rotating skewer.
Industry News
October 3, 2023
No Comments

Osmow's celebrates its fourth annual National Shawarma Day.


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Coleman Natural debuts Marinated Pork Loin Filets

Coleman Natural debuts Marinated Pork Loin Filets

Industry News
June 8, 2022
No Comments

No-antibiotics-ever marinated pork filet with all-natural clean ingredients debuts to meet dinner demands, as 67% of shoppers buy value-added meats.


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Magnet Drawing Consumers to the Meat Case
Processing Tech

Marinating: A magnet for foodies

Adding diverse and trendy flavors can boost demand for marinated meat and poultry, but processors and retailers must also manage food-safety issues if programs are to prosper.
Rich Mitchell
Richard Mitchell
January 12, 2018
No Comments
Marinating is playing a major role in driving convenience-minded consumers to the meat case.
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0117np_110_processtech_img1.jpg
Processing Tech

Find the sweet spot: Marinated meat and poultry

As the prominence of meat and poultry with marinades increases, the importance of leveraging the most efficient operating technologies becomes crucial.
Rich Mitchell
Richard Mitchell
January 24, 2017
No Comments

Marinated meat and poultry is becoming more popular and lucrative for processors and retailers.


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  • A smiling man carrying a grocery basket is reaching down to pick up a package of meat in a grocery store.
    Sponsored byPIC

    The Green Light: New Data Shows 12-to-1 Support for Pork from PRRS-Resistant Pigs

  • Close up of a grocery cart full of groceries, a cropped image of a couple pushing the cart and a blurred background of the vegetable aisle.
    Sponsored byPIC

    New Market Research Finds Consumers in Eight Key Pork Markets Are Likely to Purchase Pork from Gene-Edited Pigs

  • Close up of a young pig with a blurred background.
    Sponsored byPIC

    New Research Forecasts Significant Economic and Market Impacts with PRRS-Resistant Pig Adoption

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From Fresh to Frozen in 3 Minutes Flat: Unlocking the Secrets to Temperature Control

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January 1, 2030

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