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Consumption of poultry products globally is on the rise. It is predicted that between 2013 and 2023 the industry will grow at a rate of 3.2% per year, with uptake set to increase faster than pork and beef products.
Despite the advances in X-ray and metal detection systems, keeping meat and poultry totally free of foreign objects remains an ongoing processor challenge.
Many processors, such as OSI Group, in Aurora, Ill., have established multiple hurdles to prevent and detect foreign material within their product streams.
