Andy Hanacek’s November “From the Editor’s Desk” is the second video in a special two-part series focusing on employers and employees in the meat and poultry industry. In Part 2, Andy focuses on a recent news story involving a company pushing its employees to no longer eat meat or poultry. Andy discusses how policies such as this can impact the employer-employee relationship, and how this specific policy could impact the meat and poultry industry.
Missed Part 1 of the series? Watch it now!
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