MGP Ingredients, Inc. has announced the launch of Proterra Crumbles, a line of chef-seasoned plant-based protein crumbles developed for foodservice operations. Ready to serve in just minutes, Proterra pea protein crumbles can help cafeterias meet growing consumer demand for plant-based foods that are both flavorful and satisfying.
Proterra's global-inspired flavors—Zesty Chimichurri and Savory Barbacoa, with more flavors under development—are the basis for versatile dishes that can be served throughout the day.