Southern Recipe Small Batch has announced two new additions to its collection of gourmet pork rinds. New Buttery Garlic and Italian Herb KRUTONES (pronounced Crew-Tone-Ez) will join the brand’s lineup, bringing innovation as they sit alongside traditional croutons and other salad toppers on shelf.
Additionally, pop-at-home pork rinds, from pork raised without antibiotics, make it easy and exciting for consumers to fry their own pork rinds fresh, right at home. With the launch of both products early 2023, Southern Recipe Small Batch will once again elevate the pork rind category overall.