Vgarden Ltd., a foodtech developer and manufacturer of plant-based alternatives, launches its vegan canned tuna. The 100% plant-derived product has the same appearance, texture and flavor of the canned kitchen staple. The tuna analog is crafted for the growing pool of sustainability-driven consumers, offering a creative response to the issue of the overfished and rapidly declining ocean populations of wild tuna.
Vgarden Tuna. Photo credited to Hagit Goren, photographer.