Scout, a chef-crafted seafood company, is making a splash at Natural Products Expo West 2023 in Anaheim, California, on March 7–11, 2023, at booth North Hall #1101. As the brand’s first time exhibiting at Expo West, Scout will be showcasing its Seafood Snacks, a new and innovative product line that arrives as the tinned fish category is at an all-time high.
Created by acclaimed chef and brand founder Chef Charlotte Langley, Scout Seafood Snacks are inspired by trending international taste profiles. Each kit features a can of wild yellowfin tuna in olive oil, a crunchy topper mix-in and a spork for a snack that contains up to 33 grams of protein on the go. The DIY kit is convenient with an open-and-eat design, and it has zero-waste packaging.