Kemin Industries, a global ingredient manufacturer, recently highlighted its food safety solutions for hot dog applications. The BactoCEASE line of food safety ingredients offers protection from the growth of Listeria monocytogenes and extends the product shelf life for hot dogs. Additionally, Proteus functional proteins provide manufacturers with a clean label yield and quality enhancement solution.
According to the“Global Hot Dogs and Sausages Market”report, the hot dogs and sausages market is projected to have a compound annual growth rate of 2.64% and is reported to reach $91 billion by 2026, from $76 billion in 2019. According to the report, increasing meat consumption is projected to grow the demand for hot dogs and sausages. Furthermore, rising demand in the fast-food and ready-to-eat food industries is also likely to contribute to significant growth in the market.