Smithfield Foods donated 64,576 hams in December to food banks in six states through its Helping Hungry Homes hunger-relief program.
“Millions of people in the U.S. don’t have enough food to eat, and this is especially tragic during the holiday season,” said Steve Evans, vice president of community development for Smithfield Foods. “We’re honored to be able share these hams with our neighbors in Iowa, Missouri, Nebraska, South Dakota, Utah and Wisconsin, where more than 13,000 of our employees live, work and raise their families.”