Provisioner logo
Provisioner logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Provisioner logo
Provisioner logo
  • NEWS
    • Industry News
    • Supplier News
    • Case Studies
    • Recalls
    • Regulations
    • New Consumer Products
  • EXCLUSIVES
    • Newsletters
    • Source Book
    • Sponsored Insights
    • Events
    • Webinars
    • Classifieds
    • White Papers
    • Provisioner Store
    • Market Research
  • MEAT PROCESSING
    • SUSTAINABILITY
    • Processing
    • Packaging
    • Ingredients
    • Formulation
    • Food Safety
    • Special Reports
    • Commentary
  • PROFILES
    • Processor Profiles
    • Processor of the Year
    • Top 100 Processors
  • MEDIA
    • Videos
    • Podcasts
  • DIRECTORY
  • MIHOF
  • INDEPENDENT PROCESSOR
  • EMAG
    • eMagazine
    • ARCHIVE ISSUES
    • Contact
    • Advertise
  • JOIN!
Meat and Poultry Industry NewsRegulations

Stakeholders Summit 2024 talks legislative trends, engaging allies

Summit attracts more than 260 in-person attendees.

By Industry News
Animal Agriculture Alliance logo
Animal Agriculture Alliance

Courtesy of Animal Agriculture Alliance

May 16, 2024

Key themes addressed at the Animal Agriculture Alliance’s 2024 Stakeholders Summit included advancements in technology, animal welfare, antibiotic use, and transparency. Speakers also covered issues including legal and legislative trends and animal rights activism. A recording pass to view the summit sessions is available through May 23 for those who were not able to attend in person. The summit, themed “Ready, Set, Solve. Advancing Animal Agriculture,” was held May 8–9 in Kansas City, Mo., and attracted more than 260 in-person attendees.

The summit included an lineup of speakers from across the food supply chain and was kicked off by Joel Leftwich, chief strategy officer at Kansas Farm Bureau and president of the U.S. Agriculture Partnership Fund. Leftwich discussed the importance of identifying allies not directly involved in agriculture: “We have to have more than just the farm vote if we want to win elections.”

Leftwich shared that the number of farms and farmers in the U.S. continues to decrease. However, the general public is increasingly interested in issues such as food affordability and availability. According to The Harris Poll, about 90% of Americans are concerned about food prices, which have skyrocketed due to animal rights-led ballot initiatives like California Proposition 12.

“We know that folks who are now concerned about the price of food, they’re paying more attention to food policy…and now they’re starting to see the impacts of some of these ballot initiatives,” said Leftwich. “We have folks out there, more people who didn’t grow up on farms, more people from those highly populated states…who are paying more attention to the price, who are paying more attention to the availability of food…How can we work with them?”

Ballot initiatives and legal issues were also discussed in a panel featuring Brianna Schroeder, partner at Janzen Schroeder Agricultural Law LLC, Chelsea Good, vice president of government, industry affairs, and legal at Livestock Marketing Association, and Rick Stott, president and CEO at Superior Farms. Panelists discussed ongoing litigation related to right-to-farm laws, impacts of Proposition 12, and a Denver, Colo., initiative banning processing plants in the city set for a vote on the November ballot.

Speakers agreed that ballot initiatives like Proposition 12 and the Denver initiative set a dangerous precedent for passing similar legislation in other places. “It’s a slippery slope,” said Good. Schroeder expects this trend to continue, stating, “It’s hard to get something to pass on a national level…so I think we’re going to see more state, county, municipality rules and regulations get passed.”

Many of these ballot campaigns impacting animal agriculture are initiated and spearheaded by animal rights extremist groups. In Denver, Superior Farms is the only facility that will be impacted, but if passed, the initiative will set a precedent that can be replicated elsewhere. Superior Farms, which has been operating in Denver for nearly 80 years, employs roughly 160 people. According to Stott, the animal rights extremist groups behind the ballot initiative are seeking to place animals ahead of people. “They’re willing to sacrifice jobs, people’s families, retirements. They don’t care what happens to people,” said Stott. He concluded that if initiatives like this can happen in Denver, a town built on agriculture, it can happen anywhere.

When it comes to issues in agriculture, consumer engagement continues to play a vital role in shifting public perceptions by increasing awareness and understanding. Similar to Leftwich, Wendy Reinhardt Kapsak, president and CEO of the International Food Information Council, agreed that agriculture needs to find allies to speak on its behalf that can also meet consumers in new and creative ways. Dietitians and health professionals are key influencers when it comes to conversations around food and nutrition — although all voices are needed. She said, “If you choose to remove yourself from situations that make you uncomfortable, you will have your story told for you.”

Other sessions covered topics such as advancements in technology and animal welfare, responsible antibiotic use, building transparency in the supply chain and distinguishing between animal rights and animal welfare.

The 2025 summit is set for April 30–May 2 in Arlington, Va. For general questions about the summit, contact summit@animalagalliance.org or call 703-562-5160.

Source: Animal Agriculture Alliance

KEYWORDS: animal agriculture animal agriculture alliance Stakeholders Summit summit

Share This Story

Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!

Recommended Content

JOIN TODAY
to unlock your recommendations.

Already have an account? Sign In

  • Double Charburger

    Premiumization drives burger category

    Shoppers seek out premium meat offerings to fulfill...
    Ingredients
    By: Sammy Bredar
  • JJS Adult Pekin duck

    Poultry Report 2025: Convenience propels poultry at retail

    Despite continued economic pressures, the poultry...
    Chicken
    By: Sammy Bredar
You must login or register in order to post a comment.

Report Abusive Comment

Manage My Account
  • eMagazine Subscriptions
  • Manage My Preferences
  • Newsletters
  • Online Registration
  • Subscription Customer Service
  • Connect with The National Provisioner

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the The National Provisioner audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of The National Provisioner or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  • A smiling man carrying a grocery basket is reaching down to pick up a package of meat in a grocery store.
    Sponsored byPIC

    The Green Light: New Data Shows 12-to-1 Support for Pork from PRRS-Resistant Pigs

  • Close up of a grocery cart full of groceries, a cropped image of a couple pushing the cart and a blurred background of the vegetable aisle.
    Sponsored byPIC

    New Market Research Finds Consumers in Eight Key Pork Markets Are Likely to Purchase Pork from Gene-Edited Pigs

  • Close up of a young pig with a blurred background.
    Sponsored byPIC

    New Research Forecasts Significant Economic and Market Impacts with PRRS-Resistant Pig Adoption

Popular Stories

Spam Dog

Hormel rolls out Spam hot dog for foodservice applications

Various new Primal snack sticks on a table amongst pencils, apples, a pair of glasses, lunch bags and a water bottle.

Protein demand drives snacking occasions

Several cuts of beef, pork and chicken on a wooden board, cast iron pan and salt.

Validated thermal lethality data and a new tool for ensuring safety of RTE meats

2026 Top 100 Meat & Poultry Processors Report

Events

June 11, 2026

From Fresh to Frozen in 3 Minutes Flat: Unlocking the Secrets to Temperature Control

Join Tony Vacaro, Foods Industry Manager, and Emile Klein, Foods Market Strategy Manager at Air Products and Chemicals, Inc. , as they tackle key questions surrounding heat removal in food processing. 

January 1, 2030

Webinar Sponsorship Information

For webinar sponsorship information, visit www.bnpevents.com/webinars or email webinars@bnpmedia.com.

View All Submit An Event

Products

Food Crime: An Introduction to Deviance in the Food Industry

Food Crime: An Introduction to Deviance in the Food Industry

See More Products
From Fresh to Frozen in 3 Minutes Flat: Unlocking the Secrets to Temperature Control Webinar Sponsored by Air Products

Related Articles

  • Experts to highlight consumer trends at 2022 Stakeholders Summit

    Experts to highlight consumer trends at 2022 Stakeholders Summit

    See More
  • Animal Agriculture Alliance logo

    Animal Agriculture Alliance opens registration for Stakeholders Summit

    See More
  • Animal Agriculture Alliance logo

    Animal Ag Alliance reveals speaker lineup for Stakeholders Summit

    See More

Related Directories

  • National Pork Board

    The U.S. pork industry has had a 100 percent legislative checkoff program since 1986. Congress created the Pork Checkoff as part of The Pork Promotion, Research and Consumer Information Act of 1985. Pork producers had requested the legislation so they could take advantage of having all producers and importers participate in a checkoff program designed to strengthen the position of pork in the marketplace.
×

Stay ahead of the curve. Unlock a dose of cutting-edge insights.

Receive our premium content directly to your inbox.

SIGN-UP TODAY
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing