Provisioner logo
Provisioner logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Provisioner logo
Provisioner logo
  • NEWS
    • Industry News
    • Supplier News
    • Case Studies
    • Recalls
    • Regulations
    • New Consumer Products
  • EXCLUSIVES
    • Newsletters
    • Source Book
    • Sponsored Insights
    • Events
    • Webinars
    • Classifieds
    • White Papers
    • Provisioner Store
    • Market Research
  • MEAT PROCESSING
    • SUSTAINABILITY
    • Processing
    • Packaging
    • Ingredients
    • Formulation
    • Food Safety
    • Special Reports
    • Commentary
  • PROFILES
    • Processor Profiles
    • Processor of the Year
    • Top 100 Processors
  • MEDIA
    • Videos
    • Podcasts
  • DIRECTORY
  • MIHOF
  • INDEPENDENT PROCESSOR
  • EMAG
    • eMagazine
    • ARCHIVE ISSUES
    • Contact
    • Advertise
  • JOIN!
Meat and Poultry Industry News

Exploring the role of rendering in animal agriculture

Darling Ingredients and APC present at the International Rendering Symposium.

By Industry News
IPPE logo
IPPE
February 19, 2025

As part of his presentation on rendered animal products for fertilizers, Ethan Carter, director of sustainability for Darling Ingredients, discussed how the company contributes to a more sustainable world. He said Darling Ingredients processes about 15% of the world’s animal byproducts, mostly in North America, Europe and Brazil, and returns more than 12 billion gallons of water to the environment. Carter presented at the International Rendering Symposium, held in conjunction with the 2025 International Production & Processing Expo in Atlanta. The North American Renderers Association and US Poultry & Egg Association sponsored the program.

Carter explained why a rendering company has a fertilizer business. He outlined three reasons, which include being a profit center, an internal hedge to protein price fluctuations and for contingency planning. Carter also discussed the key Darling Ingredients’ inputs that are used in the fertilizer, how these inputs provide fertility value and the markets that are served by the fertilizer business. 

David Dirks, chief operating officer for APC, provided APC’s sustainability story and the customer dynamics that led to a few key takeaways for the company. Dirks said that “sustainability is a journey that requires a dedicated team, time and help from external experts.” In the telling of APC’s story, he noted that APC’s position has changed from defense to offense, and that sustainability is now a positive part of customer conversations. He also noted that APC is advancing its sustainability practices by upcycling raw materials for zero waste and helping animals thrive through better nutrition, while recycling water, utilizing waste heat, improving efficiency and investing in alternative energy sources to actively work toward their carbon reduction goals.

The International Rendering Symposium was organized by focus area into three sections. Topics covered in the "Use of Rendered Products in Aquaculture" section included amino acids from rendered products for aquaculture, rendered animal products for aquaculture and a journey toward sustainable agricultural practices with insects. The "Global Trade Flows of the Circular Bioeconomy" section included an overview of African market opportunities, international animal fats markets, international animal protein markets and a journey toward sustainable agricultural practices. The "Global Initiatives for a Circular Bioeconomy" section focused on approaching a circular bioeconomy, feed ingredients application in a circular bioeconomy, and utilization of food waste ingredients for feed.

Source: IPPE

KEYWORDS: IPPE rendering symposium

Share This Story

Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!

Recommended Content

JOIN TODAY
to unlock your recommendations.

Already have an account? Sign In

  • Double Charburger

    Premiumization drives burger category

    Shoppers seek out premium meat offerings to fulfill...
    Beef
    By: Sammy Bredar
  • JJS Adult Pekin duck

    Poultry Report 2025: Convenience propels poultry at retail

    Despite continued economic pressures, the poultry...
    Meat and Poultry Industry News
    By: Sammy Bredar
You must login or register in order to post a comment.

Report Abusive Comment

Manage My Account
  • eMagazine Subscriptions
  • Manage My Preferences
  • Newsletters
  • Online Registration
  • Subscription Customer Service
  • Connect with The National Provisioner

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the The National Provisioner audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of The National Provisioner or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  • A smiling man carrying a grocery basket is reaching down to pick up a package of meat in a grocery store.
    Sponsored byPIC

    The Green Light: New Data Shows 12-to-1 Support for Pork from PRRS-Resistant Pigs

  • Close up of a grocery cart full of groceries, a cropped image of a couple pushing the cart and a blurred background of the vegetable aisle.
    Sponsored byPIC

    New Market Research Finds Consumers in Eight Key Pork Markets Are Likely to Purchase Pork from Gene-Edited Pigs

  • Close up of a young pig with a blurred background.
    Sponsored byPIC

    New Research Forecasts Significant Economic and Market Impacts with PRRS-Resistant Pig Adoption

Popular Stories

Spam Dog

Hormel rolls out Spam hot dog for foodservice applications

Various new Primal snack sticks on a table amongst pencils, apples, a pair of glasses, lunch bags and a water bottle.

Protein demand drives snacking occasions

Several cuts of beef, pork and chicken on a wooden board, cast iron pan and salt.

Validated thermal lethality data and a new tool for ensuring safety of RTE meats

2026 Top 100 Meat & Poultry Processors Report

Events

June 11, 2026

From Fresh to Frozen in 3 Minutes Flat: Unlocking the Secrets to Temperature Control

Join Tony Vacaro, Foods Industry Manager, and Emile Klein, Foods Market Strategy Manager at Air Products and Chemicals, Inc. , as they tackle key questions surrounding heat removal in food processing. 

January 1, 2030

Webinar Sponsorship Information

For webinar sponsorship information, visit www.bnpevents.com/webinars or email webinars@bnpmedia.com.

View All Submit An Event

Products

Food Crime: An Introduction to Deviance in the Food Industry

Food Crime: An Introduction to Deviance in the Food Industry

See More Products
From Fresh to Frozen in 3 Minutes Flat: Unlocking the Secrets to Temperature Control Webinar Sponsored by Air Products

Related Articles

  • IPPE logo

    Rendering industry showcases key role in animal agriculture sustainability

    See More
  • beef extract

    The role of beef extract in enhancing flavor and nutrition in processed foods

    See More
  • frozen beef carcasses

    The role of dry ice in keeping it cold and keeping it moving

    See More
×

Stay ahead of the curve. Unlock a dose of cutting-edge insights.

Receive our premium content directly to your inbox.

SIGN-UP TODAY
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing