"Smashburger was built on the iconic, craveable technique of the OG Smash, and with this menu, we're building on our culinary legacy, focusing on quality, flavor and innovation," said Tom Ryan, co-founder of Smashburger. "These elements have always been the driving forces of our brand, and now with 'Summer of Smash,' we're taking the love of craveable great taste to the next level."

Introducing the $4.99 All-The-Time Menu

For the first time, Smashburger is launching a nationwide $4.99 All-The-Time Menu featuring the All-American Burger, Deluxe Burger and the new Americana Big Dog.

Smashburger's new All-Angus Big Dogs are made with 100% Angus Beef and weigh in at a quarter pound each. Split and butter-grilled, they're served on a toasted New England roll and topped with bold classics. Options include the Americana Big Dog with ketchup, mustard, sweet relish, diced red onions; the Bacon Cheese Big Dog with Applewood smoked bacon, creamy cheese sauce and aged shredded cheddar; the Chili Cheese Big Dog featuring creamy cheese sauce, all-beef chili and aged shredded cheddar; and the Chili Cheese Jalapeno Big Dog featuring creamy cheese sauce, all-beef chili, aged shredded cheddar and jalapeno slices.

Additional "Summer of Smash" highlights include the new Chicken Bacon Ranch Salad, Create Your Own burger experience and the returning Smoked Brisket Bacon Smash, featuring Texas smoked brisket, slow smoked for over 14 hours using hardwoods and served on a Parker House Roll.

"With this new menu launch, we're expanding our offerings to bring standout variety to the table, without ever compromising on the taste, quality, and value that define our brand," said Jim Sullivan, president at Smashburger. "Whether you're craving something classic or bold, our new lineup offers something for everyone, all at a price that keeps us more than competitive." 

Source: Smashburger