Set to be operational at the beginning of 2025, the facility will have the capacity to produce at least 26 million pounds of cultivated chicken annually.
Nebraska Gov. Jim Pillen signs an executive order creating strict guidelines when it comes to state agencies and their contractors obtaining lab-grown meat.
Toro sashimi is a luxury dish served mostly in high-end restaurants across Japan, but is also available in exclusive sushi outlets globally. A single 1-kilogram serving can cost $100 or more.