This new sandwich is piled high with time-honored Italian ingredients like slow-roasted tomatoes, all-natural Genoa salami, basil pesto, balsamic glaze, olive oil, oregano, onion and mayonnaise, and is then topped with award-winning fresh mozzarella.
The full Paolo Rovagnati Black Label Line rolls out to the consumer market in 2023, with the packages being available in over 2,000 U.S. stores initially.