Articles Tagged with ''USDA FSIS''

Product contains wheat and soy, known allergens, that are not declared on the product label.

FSIS issues alert for for not-ready-to-eat pork and beef bacon products due to levels of sodium nitrite that exceed the regulatory limit.

The salad product labeled as Southwestern Style with Chicken may contain Chicken Caesar Salad containing wheat and fish, known allergens, which are not declared on the product label.

USDA's FSIS announces the Neogen Molecular Detection System as its primary method for the detection of Salmonella and Listeria monocytogenes in meat and poultry products.

Product may contain soy and sesame, known allergens, which are not declared on the product label.

USDA FSIS guidance aims to clarify existing requirements.

California-based importer recalls approximately 20,111 pounds of beef products from Uruguay that were not presented to FSIS for import reinspection upon entry into the US.

FSIS and APHIS are working together to conduct traceback, including notification to the producer to gather further information.

Regulators will ensure compliance by performing “Big 9” Formulation Verification tasks in regulated establishments.

Dollar limitations become effective on June 17, 2024.